hello today in science we are making hokey pokey. we are doing this in pairs
ingredients ....
baking soda
2 table spoons of golden syrup
4 table spoons of sugar sugar.
1 heaped teaspoon of baking soda
pot
table spoon and teaspoons
Bunsen burner paper cups
baking paper
method
1 put 4 table spoons of sugar and 2 table spoons of golden syrup in a saucepan and melt.
2 bring to the boil and simmer gently for 5 minutes
3 add baking soda and stir vigorously.
4 put the hokey pokey on a piece of grease prove paper to cook.
1 why do we stir
we stir it because wont burn and so it melts faster.
explain why the hokey pokey rises and has bubbles
because we put baking soda in it.
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